Savory Atayef (Qtayef)

Written by Asma

April 13, 2021

This Savory Atayef (Qtayef) is a great variation of the original Atayef, we can make a small twist and come up with a savoury version of sweet Atayef and you will be able to reinvent this Savory Atayef (Qtayef).

 

Savory Atayef

Your family will love this Savour Tuna Atayef that needs no more than a few affordable ingredients.
No ratings yet
Print Pin Comment
Course: Appetizer
Cuisine: middle eastern
Keyword: Savoury, Tuna
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 6 people
Calories: 191kcal
Author: Asma

Ingredients

For the dough:

  • 1 Cup of flour
  • 1 Cup of water
  • 1 Cup of milk
  • 1 Large egg
  • 1 Packet of baking powder
  • 1 Pinch of salt

For the filling:

  • 3 Boiled eggs
  • 1 Cup of tuna
  • 4 portions of cheese triangles or of mozzarella
  • 1/2 Cup of fresh finely chopped parsley

Instructions

  • Mix the ingredients for the dough.
  • Take a non-stick frying pan; pour a spoonful of oil or of butter in it
  • Pour the dough, then cook it from one side without turning it over.
  • Prepare the filling, chop the eggs, add the cheese, the tuna and the parsley, and mix them.
  • Stuff the Atayef and seal just from one side.
  • Serve and enjoy your Tuna Atayef

Nutrition

Serving: 1g | Calories: 191kcal | Carbohydrates: 9.2g | Protein: 23.5g | Fat: 6.7g | Polyunsaturated Fat: 0.7g | Monounsaturated Fat: 1.5g | Sodium: 487.5mg | Potassium: 234mg | Fiber: 1.6g | Sugar: 1.5g
You May Also Like…
Grilled Eggplant

Grilled Eggplant

Grilled eggplant is a wonderful dish that is packed with nutrients and vitamins. Eggplant is excellent to grill. Top...

Zucchini Tart

Zucchini Tart

Home casino games sets Most Popular Online Casinos: Big Jackpots is here to provide you with the most comprehensive...

Karniark

Karniark

Turkish-style Karniark stuffed eggplant, with minced meat and vegetables. It is delicious with pilaf rice or bulgur...

0 Comments
Submit a Comment

Your email address will not be published.