Curried Egg Salad

Curried Egg Salad
Author: Marwan Abdoh
Votes: 0
Rating: 0
Rate this recipe!
Add to Meal-Planner:
Meal Plan
Print Recipe:
Print Recipe
Servings: 2
Change Servings: People
Add to Favorite:
Share the recipe:
  • 2 eggs Diced onions and tomatoes
  • 1/4 cup each Chili basil, tarraqon and garlic powder
  • 1 tbsp Curry – 1 1/2 tbsp
  • Cumin and smoked paprika – half tsp
  • Salt pepper and mayo – to taste
  1. Boil the eggs for 15 minutes.
  2. Peel off and mash with a fork.
  3. Add the rest of the ingredients and mix well
  4. Spread it on bread and enjoy.
There is no Nutrition Label for this recipe yet.
Article Categories:

Leave a Reply

Your email address will not be published. Required fields are marked *