Assalya, Sesame and honey bars

  • on December 30, 2020
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Asalya or what we can describe as sesame bars can be said to be a traditional Mediterranean dessert that everyone loves and can’t resist. This sweet dessert is basically an Egyptian sweet dessert that doesn’t need more than a few affordable ingredients sesame, honey, flour and vinegar. Sesame is known for its high nutritional value and for being greatly used everywhere in the Middle East. This recipe serves as a snack as well.



Assalya, Sesame and honey bars
Author: Asma
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Servings: 6-7
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Prep Time: 10minutes
Cook Time: 20minutes
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  • 1 cup of Molasses or black treacle
  • 1 cup of black honey
  • 1 cup of sugar
  • 1 cup of oil
  • 1 tablespoon of vinegar
  • 1 Tablespoon of baking soda
  • 1/2 Cup of flour
  • 1/2 Cup of crushed peanut starch
  • 1 Cup of Roasted sesame
  1. Mix the molasses or black treacle with the sugar, the glucose honey, the flour, the starch and the oil in large heavy non-stick skillet or in a large saucepan on a medium heat
  2. Add the vinegar and stir your mixture until it starts boiling; then add in the baking soda
  3. Sprinkle a prepared large tray with sesame; then spread the mixture
  4. Top with the peanuts on the surface add peanuts to the face
  5. Cut lengthwise into bars; and let cool for about 10 minutes
  6. Serve and enjoy your delicious assalya dessert!
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