Armenian Recipes

The history of Armenian cuisine goes back to ancient times, a mixture of different tastes and aromas and a great cultural and civilization accumulation. The Armenian cuisine is closely related to oriental and Mediterranean cuisine in particular, and it contains various kinds of spices, vegetables, fish and fruits. The most important thing especially for this kitchen is to rely on the quality of the ingredients instead of seasoning too much, and to use fresh spices and herbs.

Shakshuka

Shakshuka

Shakshuka is one of the well-known Levant foods that originated and was known in occupied Palestine since ancient times. And it spread to become one of the main dishes known in the Arab world. Where it is famous in Tunisia, Algeria and North Africa. Shakshuka...

Ramadan Machboos

Ramadan Machboos

Machboos is extremely fashionable within the Middle East like Saudi Arabia, Iran, Persian, and has become a family favorite Chicken Machboos. Machboos Machboos is comparable to Biryani and Kabsa (Saudi Arabia), all with varied preparation strategies, ingredients, the...

Chicken Cheese Rolls

Chicken Cheese Rolls

Chicken Cheese rolls are very simple to prepare, involving at minimum a slice of bread and cheese. More often, added ingredients are placed into a filling mixture. But what distinguishes the Lebanese version is the type of cheese and dough used. Hence, this is not a...

Jewelled rice (morasa pulao)

Jewelled rice (morasa pulao)

Jewelled rice (morasa pulao) is known as the sweet festive dish of Persian origin. This dish is usually served on special occasions, like weddings. This recipe brings sweetness and joy to the wedded couple. Jewelled rice (morasa pulao) Making rice is one of the first...

Dawood basha over Pasta

Dawood basha over Pasta

This Dawood basha over Pasta recipe is known for being a popular middle eastern meatball stew recipe that is made with a small set of affordable ingredients and submerged into a sauce. You will love this recipe for sure for its nutritious value Dawood basha over Pasta...