Chocolate Sablé Biscuits

  • Asma
  • on May 1, 2021
  • Likes!

If you are looking for a sumptuous dessert recipe that you want to serve on Eid, here is an easy-to-make dessert.

Chocolate Sable Biscuits

Present these chocolate biscuits on Eid. You don't need more than a few ingredients to make this sweet biscuit recipe. Try it and share your experience with us.
Print Recipe
CourseDessert, Eid Al Fitr
Cuisinemiddle eastern
Prep Time10 minutes
Cook Time12 minutes
Total Time25 minutes
Servings10 people


  • 1 Cup of flour
  • 1/4 Cup of Caster sugar sifted
  • 1 Egg yolk
  • 1/4 Cup of raw cocoa
  • 1 Cup of Milk
  • 1 Teaspoon of Vanilla extract
  • Strawberry jam; as desired to decorate
  • Apricot jam; as desired to decorate
  • 2 Pounds of chocolate melted in a water bath / to decorate
  • Powdered sugar; as desired sifted / for garnish


  • Whisk the butter with the sugar
  • Add the egg yolk and vanilla.
  • Gradually add the flour with the cocoa, then add the milk as needed.
  • Put the dough in a pastry bag
  • From the pastry in an oven tray and put it in the oven
  • Bake at a temperature of about 180 degrees Celsius/360°F
  • Serve your biscuits and garnish with chocolate and fill with jam
  • Serve and enjoy your chocolate biscuits!


Calories: 465kcal | Carbohydrates: 69g | Protein: 6.4g | Fat: 17g | Saturated Fat: 5.6g | Fiber: 4g | Sugar: 32g
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