General

General category

Ramadan Customs and Middle Easter Culinary Traditions

Ramadan Customs and Middle Easter Culinary Traditions

The month of Ramadan is considered as an opportunity to get rid of bad food habits that can negatively affect our health. And despite the fact that we love staple foods and that we love making different sorts of savoury, appetizers as well as dessert recipes; we...

Vegetarian Jareesh

Vegetarian Jareesh

A simple as well as a traditional Saudi dish that uses crushed wheat; this Vegetarian Jareesh dish makes a Vegetarian version of this recipe. You will greatly enjoy this recipe, especially that it uses a few affordable ingredients that you will greatly love. Jareesh 1...

Morrocan Split Pea Soup, Bissara

Morrocan Split Pea Soup, Bissara

Morrocan Split Pea Soup, Bissara or what is known as Bissara makes one of the most popular appetizing soups in Morrocan, and it is served on every Morrocan table almost every night during the holy month of Ramadan.         Morrocan Split Pea Soup,...

Qatayef

Qatayef

Qatayef is one of the most popular Ramadan sweets that are served with many fillings. Here are the most delicious recipes for preparing Qatayef dough, and Qatayef with cream and nuts. Qatayef In the following recipe, we are going to learn how to make sumptuous...

Koshari

Koshari

Among the world’s kitchens, the Egyptian cuisine is present with its different touch, which carries with it a number of popular dishes whose taste you will not find anywhere in the world, except in Egypt. If you find a similar taste, you will not find the Egyptian...

Meat and Okra Stew

Meat and Okra Stew

Meat and Okra Stew is a simple but delicious Middle Eastern recipe containing tomato sauce along with okra and fantastic spices. To make the dish for vegetarians, you can use omit the cut completely. Most often the dish is eaten with white rice. Meat and Okra Stew...

Foul Medames

Foul Medames

Ful medames is also spelled like foule mudammes and ful mudammas, or just fūl. This Egyptian Recipe is made of fava beans and served with cumin, vegetable oil; and optionally with chopped parsley, onion garlic, lemon juice, chili pepper, and other vegetables, spice,...

Qatayef

Qatayef

Qatayef is one of the most common sweets in the holy month of Ramadan. Qatayef Qtayef is a traditional and popular dessert that expresses the customs and traditions of the holy month of Ramadan; as we find Qatayef in every home during the days of Ramadan, as it is not...