All Cuisines

Alexandrian Hawawshi

Alexandrian Hawawshi

Alexandrian Hawawshi is a famous and somewhat popular Egyptian food, and it is one of the varieties that requires a long process and stages in its preparation, but it has a distinctive taste and contains useful nutritional properties because it contains flour, meat,...

Ketogenic Hummus

Ketogenic Hummus

Here is the best ketogenic hummus of the year, and the healthiest recipe for keto hummus. Keto hummus cannot contain chickpeas. And this recipe is super tasty and nutritious. Ketogenic Hummus Here is the recipe for keto hummus. Keto hummus cannot contain...

Puff Pastry Meat Mini Quiches

Puff Pastry Meat Mini Quiches

There is nothing as appetising as a delicious appetiser like the Puff pastry meat mini quiches to show your family love. The stuffing is very simple once again with minced meat, onions, and a few egg whites. Puff Pastry Meat Mini quiches During this blessed month, I...

Hazelnut Basbousa

Hazelnut Basbousa

Hazelnut Basbousa is an oriental dessert with a unique flavour. Everyone loves it, especially with its different ways of making and various fillings.   Hazelnut Basbousa From the delicious Basbousa recipes, here is the way to make basbousa with hazelnuts, and it...

Moroccan Ramadan Pie

Moroccan Ramadan Pie

The method of making Moroccan Ramadan Pie or chicken pastilla is the main reason for its popularity around the world, as this distinctive dish preserved its components and the old method of preparation that has not been affected or changed over time. This is a great...

Delicious Moroccan Samosa Cigars

Delicious Moroccan Samosa Cigars

Moroccan Samosa Cigars which is the origin of this food is not specific to Morocco, Tunisia, Algeria, and Libya only. Whereas in Istanbul they eat börek, in Bosnia they cook it in a spiral and call it Burak, and in Greece, they call μπουρέκι (Börek) for a pan that...

The Most Popular Moroccan Dishes for Ramadan

The Most Popular Moroccan Dishes for Ramadan

The Most Popular Moroccan Dishes for Ramadan Ramadan has arrived, with the holiness of the name, the people of Morocco welcome the month of fasting, preparing for it for weeks, the smell of rose water wafting from the windows of the houses, the markets illuminating...

Egyptian Foul Mudammas with eggs

Egyptian Foul Mudammas with eggs

   Foul is a plural Arabic word meaning beans. Mudammas is a Coptic word meaning “buried”. Originally, this dish was cooked in a pot buried in hot coals. Foul mudammas with eggs is undoubtedly a dish of Egyptian origin, popular in several variations in the Middle...

Basbousa With Hazelnuts

Basbousa With Hazelnuts

This is the best recipe you can find to learn how to make basbousa with hazelnuts, with pictures and steps. Basbousa recipe is very tasty and easy to prepare.   Basbousa with Hazelnuts Basbousa with hazelnuts is a delicious way to make Basbousa for your...

Sardine Tagine

Sardine Tagine

We all love sardines very much, and it has different, delicious, and very de taste. Here's how to prepare a Sardine tagine made of sardines with tomatoes, lemons, olives, and various seasonings with its wonderful flavour. Learn more from this recipe. Sardine Tagine If...

Baked Tuna

Baked Tuna

There is nothing  healthy fats keep the skin glowing and supple. And this baked Tuna recipe will be a wonderful recipe if you want a quick and at the same time delicious recipe, baked tuna will be your best choice.     Baked Tuna Tuna is rich in potassium...

Anise Basbousa

Anise Basbousa

  Serve this old and well-known oriental dessert, Anise Basbousa as well as this special recipe, and prepared in advance to be served cold to the guests, and decorated with various nuts as desired. Anise Basbousa An oriental dessert dish that is somewhat close to...

Tunisian Mutabbaq

Tunisian Mutabbaq

Tunisian Mutabbaq is stuffed bread that resembles the pizza calzone and is characterised by its delicious spicy taste. Tunisian Mutabbaq Mutabbaq is a traditional Tunisian recipe that is made, espeically in winter, it is originally from the south of Tunisia. 1 lb of...

Squash Mfarkeh

Squash Mfarkeh

Today, we present to you a dish from the Syrian cuisine, which is the Squash Mfarkeh of green squash, with easy ingredients, an easier method, and a wonderful taste… Squash Mfarkeh Squash Mfarkeh is a delicious, quick, and easy to prepare recipe with high nutritional...

Pistachio Kaak

Pistachio Kaak

  There is nothing better than tasting a pistachio Kaak after a long day at work with a cup of hot tea or coffee, a taste that will take you on a trip to the past and will pamper your heart with its nostalgic taste. Pistachio Kaak Pistachio Kaak has a special...

Fenugreek Harissa

Fenugreek Harissa

Fenugreek Harissa which is famous for its flavour and taste, is considered one of popular sweets in Jordan and Palestine, but today you will learn about the work of the Palestinian arena in particular harissa steps simple and very easy to make. Fenugreek harissa...

Falafel Pies

Falafel Pies

Are you looking for a sumptuous and filling breakfast or appetizer at the same times, there is nothing better than this Falafel pies that will make a great choice for you? Your kids will love this recipe. Falafel Recipes Delicious pies for breakfast, appetizer or...

Cheese Balls

Cheese Balls

Cheese Balls Potatoes stuffed with cheese are a delicious appetizer for lunch or as a light and delicious dinner. This recipe is kid-friendly. 3 medium-sized potatoes1 onion (finely chopped and well sautéed in oil)1 egga small can of tuna fish (or 2 tablespoons)1...